Location
Ronit farm, israel
Days
2
concept
Guests
300
culinary
persian chef cuisine
Breezy and elegant dinner and party that combined Mediterranean design principles with Moroccan accents • Built a lavish tent • Integrated stylish accessories • Perfectly themed embellishments • Designed comfortable low-seating • Bespoke furniture commissioned with wood engravings • Latticework screens erected as backdrops to the food stations • Musical band that sang modern interpretations of light eastern music • Authentic Persian chef • Taboon oven for middle eastern pastries.